Beans & Dips

A famous dish in Middle Eastern cuisine, Foul Moudammas is traditionally savored for breakfast..

A hot and spicy Foul Moudammas dish that will leave you longing for more.

Hummus Tahina is undoubtedly the best mezze dish in Lebanese cookery.

Foul Moudammas, an Egyptian recipe, is delicately spiced with cumin, ready to serve..

Rich in protein, Red Kidney Beans are well-liked for their sweet flavor and light texture...

White Beans are one of those invigorating vegetables packed with nutrients.

High in fiber and protein, Chickpeas, also known as garbanzo beans.

Foul Moudammas is a delicious typical Lebanese dish, prepared using fava beans and chickpeas.

Carefully cooked Broad Fava Beans in brine seasoned with lemon juice, salt, crushed garlic, and olive oil. Enjoyed with Arabic bread.

The authentic charm of our Baba Ghannouge – a true taste of the Mediterranean.